Food!!
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LatesT from the LFK food scene
Molly Adams / Lawrence Times
Espurresso Cat Cafe coming soon to downtown Lawrence
If you’re a cat purrson, we have good news. Brittanie Sinisgalli and Mary Costello have a shared dream that’s coming to fruition — to launch Lawrence’s very first cat cafe.
Molly Adams / Lawrence Times
Espurresso Cat Cafe coming soon to downtown Lawrence
If you’re a cat purrson, we have good news. Brittanie Sinisgalli and Mary Costello have a shared dream that’s coming to fruition — to launch Lawrence’s very first cat cafe.
More, please
Adam Johnson/Lawrence Times TV
Lawrence City Commission to consider suspending enforcement of rules on downtown liquor sales
Lawrence city commissioners on Tuesday will vote on a resolution that would allow some small downtown establishments to derive up to 90% of their sales from liquor for the next few years.
Tricia Masenthin/Lawrence Times
At Nostalgia Room, Lawrence’s new nonalcoholic bar, sobriety and sentimentality mix together
Memories and feelings of family converge at Nostalgia Room, telling the story of Emily Kate Johnson’s sobriety — and of how she opened the new sober bar in East Lawrence.
Chansi Long/Lawrence Times
Angeles Panaderia, a new bakery in Lawrence, carries on family tradition
Six mornings a week at his new Lawrence bakery, Javier Angeles bakes the breads and pastries his father taught him to make in Mexico.
Chansi Long/Lawrence Times
Grounded Coffee holds soft opening in downtown Lawrence
Grounded Coffee held a quiet soft opening Monday morning in the downtown Lawrence spot that used to house Henry’s Coffee Shop.
Lawrence City Commission wants to consider a moratorium for rule on downtown liquor sales
Lawrence city commissioners on Tuesday deferred an amendment to city code that would have allowed John Brown’s Underground to keep operating — but they want to look at ways to expand the opportunity to other businesses, too.
John Brown’s Underground is proposing a change to Lawrence city codes on downtown liquor sales. The bar’s survival depends on it
John Brown’s Underground, a craft cocktail lounge in downtown Lawrence, has made a creative addition to the local bar scene since it opened in 2014. But a city code designed to limit liquor sales downtown is now threatening the business’s future.
Archibowls to close; India Palace plans expansion
Despite a recent outpouring of public support, Sarah Busse will be closing Archibowls on Monday because the location has been leased to another local restaurant.
August Rudisell/Lawrence Times
Employee of Lawrence Chipotle says management has attempted to thwart plans to unionize
A Lawrence Chipotle employee plans to file an unfair labor practice claim against the restaurant chain after managers allegedly engaged in union-busting activities at the downtown location.
Dozens of Lawrence bars and restaurants offering cocktail specials in fundraiser for hospitality workers
The Lawrence Restaurant Association is debuting a new fundraiser for its Hospitality Workers Relief Fund: the Cocktail Trail, running Thursday through Sunday at more than 40 local establishments.
Chansi Long/Lawrence Times
Archibowls, vegan restaurant in downtown Lawrence, likely to close its doors
Sarah Busse, owner of Archibowls, is hoping for a gift from the universe that could keep her beloved restaurant open, but she is skeptical of its likelihood.
Sunrise Project’s annual pie auction coming up Saturday
Pecan, peanut butter, gooseberry, Asian pear, jujube and persimmon — people can have their pick of pie Saturday at Sunrise Project’s 8th Annual Pie Auction.
Slow Rise Donuts are a hit at Lawrence Farmers’ Market
Slow Rise might be the name of one of Lawrence’s newest donut businesses, but its rise has been anything but slow. This family-owned operation is known for their small-batch, handcrafted sourdough donuts, which owners Jeff and Jessica Dunkel started slinging at the Lawrence Farmers’ Market this season.
